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Friday, October 12, 2012

Different Ways of Preparing Beef Sausages

There are different ways to cook beef sausages. It is used to form part of sumptuous meals that the whole family will love. Start learning different recipes and prepare a variety of meals using this versatile ingredient. With this, you won't run out of ideas for tasty and enjoyable dishes.
Since time immemorial, people have been using different methods when cooking beef sausages. Most of these methods can be done rather easily with the help of a good recipe. If you do not have any family dishes under your belt, you can grab a good recipe book and look for a decent recipe. Or, simply go online and do a quick search on beef sausage recipes. But, for your convenience, here are some approaches to cooking beef sausages.
Frying is among the simplest and tastiest ways to prepare beef sausages. Before frying them, take your beef sausages and prick the skin evenly using a fork. Later on, slice them according to your preferred thickness. Fry the sausages in canola oil until they turn golden brown. After frying, drain the pieces of beef sausage on a tissue paper to soak up excess oil. Serve them on a roll with some marinara, cheese, onions, and pepper. You can also also glaze them with apple or peach jelly.
Here's another recipe for a delicious grilled beef summer sausage meal. Place about a pound of beef sausage inside a pot. Add a bottle of beer, a bouillon cube, and a bay leaf and turn up the stove to medium heat. When the liquid starts to boil, you can turn off the fire. Get the sausages from the pot and grill them over high heat for around two minutes on both sides. Serve the grilled beef sausages on steamed or grilled buns.
For scrumptious steamed beef summer sausages, first take a pound of beef sausages and chop them into halves. Pour some water into a container and add two cloves of garlic, two tablespoons of soy sauce and a one fourth cup of sherry wine. Add a bay leaf and place on high heat. Steam the cut sausages for two hours then reduce to a simmer before serving.
These are just a few ways of preparing beef sausages. You can also invent your personal recipes by experimenting with different fruits, vegetables, and jams. You can also try smoked beef sausage and other variations. Remember, however, to take a balanced diet; eat sausages in moderation and complement your diet by taking in lots of fruits and vegetables.

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